Tuesday, January 13, 2009

One Dish Mexican Meal

1 lb ground beef, cooked and drained
1 med onion, chopped
1 can cream of chicken soup
1 can ranch style beans
1 can Rotel (do not drain)
1 bag Tostitos
1 8oz bag grated cheedar cheese

Brown ground beef and onion, drain and set aside. Layer in a 9 x 13 baking dish Tostitos, meat mixture and top with cheddar cheese. Bake until bubbly on 375 degree oven, usually about 30 to 45 minutes.

I made this last night and it was very good. The kids even loved it. It was easy and quick.

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